The 24th All Japan Combined Young Nishikigoi Show
The 24th All Japan Combined Young Nishikigoi ShowThe All Japan Combined Young Nishikigoi Show, held on Saturday, April, 8 and Sunday, 9th marked its 24th year this year.

This show is one of the three major Koi shows along with the All Japan Combined Nishikigoi Show and Zen Nippon Airin Kai Japan Show and is famous worldwide. Koi lovers from the world place their Young Koi below 63 cm (25.2 inches) on show and those Nishikigoi of great promise vie in their beauty.

Two Koi lovers from overseas won Kokugyo awards at this show, and alike the All Japan Combined Nishikigoi Show held in January, this show became in reality and in name the “world show.” It will be interesting to see how the award-winning Young Koi selected from Young Koi all over the world will grow and how it will become more beautiful.

We are announcing the results of the awards. The four Overall Champion Nishikigoi are posted with pictures and commentary, and the thirty Nishikigoi that won Kokugyo and Variety national champion awards are posted with pictures but without commentary.

Mamoru Kodama, Chairman of INPC


Dates: April 8 (Sat) and 9 (Sun) , 2006
Hosted by: All Japan Nishikigoi Promotion Association
Sponsors: Tokyo Metropolitan Government, Niigata Pref, Gunma Pref, Tochigi Pref,
Saitama Pref, Chiba Pref, Kanagawa Pref, Yamanashi Pref and Nagano Pref.


The 24th Show Grand champion
Variety classification / Division Kohaku / 63rd Division The 24th Show Grand champion
Award winner (Prefecture) Satoru Okubo (Aichi Pref)
Representative for award winner
Representative for award winner
[Commentary]
The prerequisite of becoming a champion is to possess excellence and fascination that surpass any Koi.

The excellence of this Koi is the kuragake hi portrayed on the back and the odome hi. The odome hi is especially ideal, and it is necessary for a Koi to be called a brand Koi. The hi patterns on the back are also strongly designed, and together with the odome hi, they create the excellence of this Koi.
Another fascination of this Koi is the snow-white ground and the maruten patterns, and the whiteness of the back. This Koi was able to become Champion by fulfilling these two conditions.

The Showa of the 63rd division that competed with this Koi certainly does possess beauty derived from excellent quality, but it lost to this Kohaku because it does not “surpass all Koi”, which is an element of becoming the Champion

This Koi has exquisite body conformation, quality, and patterns. It possesses excellence that is eligible as the Champion. The body conformation is stretching and impressive. Speaking in terms of quality, the shiroji is snow-white, and its beauty stands out. The quality and layer of hi are a deep and even hiban, which is of the best quality. The patterns have powerful designs of diversified maruten yondan. This Koi certainly deserves to become the Champion.

Adult Koi Division Overall Champion
Variety classification / Division Showa / 63rd Division Adult Koi Division Overall Champion
Award winner (Prefecture) Susumu Saku (Fukuoka Pref)
Representative for award winner
Representative for award winner

[Commentary]
This Koi attracted the greatest number of people during the show. It was the body’s glow; the whole body glows and expresses the Koi’s beauty. The big red hiban on the shoulder, and the deep black sumi on the back. The beauty of the hi patterns on the back part of the body does not come from the design but comes from the high quality of this Koi. The patterns, which are designed by the three colors of shiroji, hi, and sumi, are not the best. But people felt some kind of beauty.The pure whiteness of shiroji. The bright glow of hi. High quality jet black sumi. This Koi tells you that the absolute requirements of a Koi are quality (that they are not patterns but quality).

Young Koi Division Overall Champion
Variety classification / Division Showa / 38th Division Youngion Champion
Award winner (Prefecture) Kenji Ryotokuji (Chiba Pref)
Kenji Ryotokuji
Kenji Ryotokuji

[Commentary]
This exquisite combination of hi and sumi portrays this Koi’s unique designs. Hi patterns on the face, hi that extends from side to side on the shoulders, hi on the back part of the body. And the odome hi. They are all very distinct. These distinct hi strongly supports the sumi and creates unique patterns. For a Koi to have advantages over other Koi in a show, it is important to possess unprecedented uniqueness. As this Koi grows, the shiroji will become pure white, and the hi and sumi vividly show up, and it will gain in beauty.

Baby Koi Overall Champion
Variety classification / Division Kohaku / 18th Division Baby Champion
Award winner (Prefecture) Tadashi Koguchi (Ibaraki Pref)
Tadashi Koguchi

Tadashi Koguchi

[Commentary]
The highlights in discussing the excellence of Baby Koi are the beauty that is to be brought out as the Koi grows and the possibility of it becoming an excellent Koi. Among many other Koi that competed with this Koi in the show, there were others that had better patterns. The biggest reason this Koi was compared with other good Koi and was selected is that this Koi has the potentials of becoming superior to the others when it is mature. When judging a tosai Koi, beauty in the future is considered more important than beauty as a tosai. This Koi possesses powerful patterns in the front part of the body, a combination of bright patterns in the back part, a thick hiban, and high quality kiwa of hi, which all promise excellence in the future.


Kokugyo Award

Division Variety classification Award winners
63rd Division Kohaku
Richard Tan (Singapore)
58th Division Taisho Sanshoku (Sanke)
Michael Romero (Phillipines)
53rd Division Utsurimono
Satoru Okubo (Aichi Pref)
48th Division Taisho Sanshoku (Sanke)
Shugo Hoshino (Tokyo)
43rd Division Utsurimono
Tsubamoto Noriyuki Gifu Pref (Saitama Pref)
38th Division Kohaku
Yasuo Yahagi (Hiroshima Pref)
33rd Division Kohaku
Masakatsu Eki (Shizuoka Pref)
28th Division Utsurimono
Aki Noda (Saitama Pref)
23rd Division Kohaku
Takashi Doi (Hiroshima Pref)
18th Division Taisho Sanshoku (Sanke)
Satoshi Asano (Tokyo)
15th Division Taisho Sanshoku (Sanke)
Tetsuo Ito (Nagano Pref)
12th Division Taisho Sanshoku (Sanke)
Hidenobu Nonogaki (Aichi Pref)
*Award winners are the owners of the award winning Koi.

63rd Division
63rd Division
58th Division
58th Division
53rd Division
53rd Division
48th Division
48th Division
43rd Division
43rd Division
38th Division
38th Division
33rd Division
33rd Division
28th Division
28th Division
23rd Division
23rd Division
18th Division
18th Division
15th Division
15th Division
12th Division
12th Division
Variety Awards
Variety classification Division Award winners
Kohaku 63rd Division Satoru Okubo (Aichi Pref)
Taisho Sanshuoku (Sanke) 58th Division Michael Romero (Phillipines)
Showa Sanshoku (Sanke) 63rd Division Susumu Saku (Fukuoka Pref)
Utsurimono 63rd Division Shigekatsu Takahashi (Tokyo)
Hikari Muji 53th Division Toshiaki Tomita (Saitama Pref)
Hikarimoyo 63rd Division Mikio Hirose (Aichi Pref)
Asagi 63rd Division Kato Masao (Tochigi Pref)
Shusui 63rd Division Nobuo Dei (Hyogo Pref)
Goshiki 63rd Division Shiro Suzuki (Tokyo)
Kawari Variety 63rd Division Narita Fish Farm (Aichi Pref )
A Ginrin 63rd Division Koichi Kaneko (Kanagawa Pref)
B Ginrin 63rd Division Kazuyuki Ishikawa (Fukuoka Pref)
Bekko 63rd Division Kazuyuki Ishikawa (Fukuoka Pref)
Hikari Utsuri 58th Division Hidenobu Nonogaki (Aichi Pref)
Tancho 63rd Division Hidemoto Yokokawa (Tochigi Pref)
Koromo 58th Division Tadayoshi Anazawa (Tokyo)
Doitsu koi 58th Division Konishi Fish Farm (Hiroshima Pref)
Kujaku 63rd Division Saburo Iizuka (Yamanashi Pref)
Kumonryu 58th Division Takehide Kobayashi (Saitama Pref)
*Award winners are the owners of the award winning Koi.

Kohaku
Kohaku
Taisho Sanshuoku
Taisho Sanshuoku
Showa Sanshoku
Showa Sanshoku
Utsurimono
Uturimono
Hikari Muji
Hikari Muji
Hikarimoyo
Hikarimoyo
Asagi
Asagi
Shusui
Shusui
Goshiki
Goshiki
Kawari Variety
Kawari Variety
A Ginrin
A Ginrin
B Ginrin
B Ginrin
Bekko
Bekko
Hikari Utsuri
Hikari Utsuri
Tancho
Tancho
Koromo
Koromo
Doitsu koi
Doitsu koi
Kujaku
Kujaku
Kumonryu
Kumonryu
         

The exhibited Koi are categorized into divisions from the 12th up to the 63rd based on their body length. The numbers represent the Koi’s length (in centimeters).
For example, the 12th division includes Koi of length up to 12cm (4.8 inches), the 23rd division from 18 to 23cm (from 7.2 to 9.2 inches), the 43rd division from 38 to 43cm (from 10 to 12 inches), and the 63rd division from 58 to 63cm (from 30 to 32 inches). They are divided into the following varieties.

General Division

  1. Kohaku
  2. Taisho Sanke
  3. Showa Sanshoku
  4. Utsurimono
  5. Hikari Muji
  6. Hikarimoyo
  7. Asagi
  8. Shusui
  9. Goshiki
  10. Kawari variety
  11. A Ginrin (Gosanke)
  12. B Ginrin (other than A Ginrin)
  13. Bekko
  14. Hikari Utsuri
  15. Tancho
  16. Koromo
  17. Doitsu Koi
    (not including Shusui, Hirarimono, and Kumonryu)
  18. Kujaku (including Doitsu Kujaku)
  19. Kumonryu
A total of 19 varieties as listed above

Divisions based on body length (in inches)

  • 12th Division (up to 4.8)
  • 15th Division (4.8 to 6)
  • 18th Division (6 to 7.2)
  • 23rd Division (7.2 to 9.2)
  • 28th Division (9.2 to 11.2)
  • 33rd Division (11.2 to 13.2)
  • 38th Division (13.2 to 15.2)
  • 43rd Division (15.2 to 17.2)
  • 48th Division (17.2 to 19.2)
  • 53rd Division (19.2 to 21.2)
  • 58th Division (21.2 to 23.2)
  • 63rd Division (23.2 to 25.2)

All exhibited Koi are considered for ballot from all judges. The following awards are given out.
  • The 24th Show Overall Champion (The 24th All Japan Combined Young Nishikigoi Show)
    (selected by all judges among all exhibited Koi)
  • Champion (1 Koi for every 228 category), and a considerable number of Runners-up
  • 3 Division Overall Champions
    Baby Koi Division Overall Champion
    (selected from 4 Kokugyo award-winning Koi in the 12th to the 23rd division)
    Young Koi Division Overall Champion
    (selected from 4 Kokugyo award-winning Koi in the 23rd to the 43rd division)
    Mature Koi Division Overall Champion
    (selected from 4 Kokugyo award-winning Koi in the 48th to the 63 rd division)
  • 16 Kokugyo Awards
    Given to Division Overall Champions or higher
  • 19 Variety Awards
    1 Koi for each 19 varieties
  • 12 Sakura Awards
    1 superior Koi from each division, excluding Kohaku, Sanshoku, Showa, Shiro Utsuri varieties.
  • 228 Champions
    One for each 228 categories.
  • 90 Vice-Champions
    Selected from the Runners-Up
  • Runners-Up
    Selected based on the number of Koi exhibited